Since 1951, Kelly's Roast Beef has been serving up sandwiches, seafood, salads, fries, onion rings and roast beef. Kelly's Roast Beef is family-owned and operates five fast-casual eateries in Massachusetts. The larger, suburban dine-in and drive-thru locations are 1950s boardwalk nostalgia: featuring carousel horses, colorful fish tanks, Revere Beach murals. A Massachusetts legend. Kelly's is best known for its roast beef sandwiches. Clam chowder and lobster rolls are also popular choices.

Since 1951, Kelly's Roast Beef has been serving up sandwiches, seafood, salads, fries, onion rings and roast beef. Kelly's Roast Beef is family-owned and operates five fast-casual eateries in Massachusetts. The larger, suburban dine-in and drive-thru locations are 1950s boardwalk nostalgia: featuring carousel horses, colorful fish tanks, Revere Beach murals. A Massachusetts legend. Kelly's is best known for its roast beef sandwiches. Clam chowder and lobster rolls are also popular choices.

Oceanfront dining overlooking Pigeon Cove and Downtown Rockport. The dining room offers views from every table. The menu is eclectic, with an emphasis on seafood. \n\nThe decor includes cream walls and sapphire blue crystal chandeliers and sconces.\n\nA toll-free telephone number is also available: 800.545.3699 ^[1]

A New England "clam shack" that claims to have invented the fried clam. The atmosphere is decidedly "no frills" with separate lines for most of the seafood, drinks, and lobsters (which are already cooked, but are warmed in the pot when you order). Both outdoor dining on picnic tables, and indoor tables are available. The prices of some seafood, such as lobsters and clams, are set by the market, and may be priced higher than the listed prices for lunch and dinner. Woodman's caters clambakes, and also ships seafood via mail. A local phone number is also available: 978.768.6057. fried clams, steamed clams, native shrimp fried clams, fried scallops, lobster, fried native shrimp fried scallops, fried clams, clamcakes, slaw fried clams ^[2]

Your basic seafood place, right in the heart of Salem's tourist area by the harbor. Decor is minimal. There's both sit-down and cafeteria-style service. Chowder, lobster roll, fried seafood ^[3]

A contemporary American bistro with a neighborhood feel. The menu emphasizes local ingredients, especially seafood.\n\nThere is a sister restaurant in Boston's South End neighborhood, called the Franklin Cafe. ^[4]

Bar,Outdoor dining ^[5]

The Harbor House Bar & Grille serves American, Seafood and Italian style foods. They offer a casual atmosphere. Weekends offer live bands on Friday and Saturday nights and DJ's on Sundays. They have a room with pool tables and arcade games. After 9:30pm, no one under 21 is allowed. seafood sizzle ^[6]

veal Oscar scallops, prime rib ^[7]

This is one of the better LSF locations (which can vary in quality quite a bit.) Most of the locations are pretty crowded, but this location, located in suburban mall in Peabody, is always able to seat. The lobster bake is huge. It's half a lobster, lots of clams and mussels, a corn, and a couple slices of sausage.